Journals & Explorations
Golden Ratio
金杯萃取、 1822大家都聽過，但未必每位都了解並清晰理解其萃取邏輯。Golden Ratio是當年美國NCA (National Coffee Association) 訪問當地人最喜歡飲用的咖啡萃取範圍。而最後收集數據所得的結果為最多人喜愛飲用....
Golden Ratio
金杯萃取、 1822大家都聽過，但未必每位都了解並清晰理解其萃取邏輯。Golden Ratio是當年美國NCA (National Coffee Association) 訪問當地人最喜歡飲用的咖啡萃取範圍。而最後收集數據所得的結果為最多人喜愛飲用....
Found notes of Savory in coffee?🥩
It happens more than one might reflexively think. What follows is largely sense experience findings and not from peer reviewed food science journals. Underdeveloped coffee often tastes legume-like. It’s legume-like with...
Found notes of Savory in coffee?🥩
It happens more than one might reflexively think. What follows is largely sense experience findings and not from peer reviewed food science journals. Underdeveloped coffee often tastes legume-like. It’s legume-like with...
